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Why Thunder Tea Rice is a Unique Culinary Experience

Thunder Tea Rice, also known as Lei Cha, is a traditional Hakka dish popular in Singapore. The green tea broth gives Thunder Tea Rice its distinctive taste and refreshing aroma.

Popular spots serve customizable bowls allowing diners to choose their preferred toppings. Thunder Tea Rice provides a balance of flavors and textures with its crunchy vegetables and savory broth.

Its blend of fresh ingredients more info and herbal broth makes it stand out among Singapore’s food offerings.

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